11ft Fully Equipped Fast Food Trailer Design Idea

What is the business that is always in huge demand? Fast food! Despite the economic conditions, people always need to pay for food. For a quick, convenient, and tasty meal on the go, fast food has a large base of customers of all ages. For beginners in the food industry, fast food is a business that has more chance to bring success to them, even if they are not masters in cooking. With the right equipment and prime location, a fast food business will generate huge amounts of profits. No one can resist a cheesy burger as a grab-and-go lunch during a break. Investing in a regular fast food franchise is a little expensive, isn't it? Is it possible to start a business with $6,000 or less? Of course! This fully equipped fast food trailer is a low-cost solution for you! In this blog, we'll explore its design to tell you how to choose an ideal food trailer for the fast food business.

 

 

 

What is the Best Food Trailer Size for Mobile Fast Food Business?

The food trailer size is a factor you should take into consideration when buying a concession trailer for your fast food business. Large food trailers come with more storage room. However, their prices are not affordable for most people. What's more, these huge trailers have to comply with more rules and regulations in terms of parking and operation because of their size. So, what is the best food trailer size for the fast food business?

 

 

The preparation of fast food is easy and doesn't require a lot of equipment, so you don't need too much space for cooking and food prep. Don't worry about the seating. The mobile fast food business focuses on the food takeaway and delivery business only. Therefore, investing in a small food trailer is a good solution that allows people to enter the fast food industry with a lower start-up cost. Our small food trailers vary greatly in size, and 11ft food concession trailers are an ideal size for a fast food business. Here is the reason:

 

- Easy transportation: An 11ft fast food trailer is easy to transport, even if over a long distance, providing more flexibility to its owner in the choice of locations where to operate his business. The weight of an 11ft fast food trailer is about 800kg, or higher if it is equipped with other commercial kitchen equipment and appliances. A car that can tow 2,000kg is able to do the job. No extra for a towing truck.

- Compact Kitchen Layout: an 11ft fast food trailer gives a compact and versatile sale point to sell a wide range of quick meals. In order to increase efficiency, requires commercial kitchen equipment to deal with all kitchen tasks, from refrigerating ingredients at an ideal temperature to cleaning used cooking tools. Most fast food trailers are equipped with fryers, grills, fridges, commercial range hoods, and worktables. All equipment is arranged orderly to create an efficient kitchen layout.

- Low-cost Investment: If 100,000 dollars is too expensive for you, an 11ft fast food trailer gives you a perfect opportunity to enter the fast food industry with $5,000 or less. The cheapest 11ft food trailer starts at $3,900, including electrical, water system, and stainless steel worktables, which makes it the best choice for people who lack sufficient funds and struggle to secure financing to start a mobile food trailer business.

 

 

 

 

Fast Food Trailer Design Idea

An efficient fast food trailer design makes all the difference in the efficiency and profitability of your business. An 11ft fast food trailer has a small interior space in which kitchen equipment must be installed and chefs need to work for a long time. How can you cram everything into a small fast food trailer? Strategic thinking about where and how to place equipment properly to maximize the space available in the trailer is required. Here is the solution our professional design team gives:

 

With limited space in an 11ft trailer, it's important to make the most of every inch. Two stainless steel worktables give large countertops to deal with basic kitchen tasks, such as preparing and placing appliances, and they come with many open cabinets for storing supplies and disposables. Next to the front table is a commercial salad fridge that has a large under-bench refrigerated storage and many small refrigerated compartments for ingredients. Everything is stored within your reach when making a burger or a salad, facilitating the food preparation. Besides, customers can watch the whole process of how their meals are made, adding a special and fun experience.

 

 

All cooking appliances are placed against the rear walls, creating a compact cooking area. To maximize the utilization of counter space, the key pieces of cooking equipment all have a countertop design. A gas fryer and a grill are placed on the rear table, and a commercial range hood is fixed above them to remove the kitchen fumes during cooking. Considering that most fast food is prepared in the process of frying, a large stainless steel backsplash is fixed at the back of the fryer and the grill to protect the wall from the damage of oil splashes. A vertical drink cooler and a soft-serve ice cream machine are close to the cooking area. A few steps further, you can make ice cream or take a can of Pepsi from the fridge without worrying about burning your beef patties on the hotplate of the griddle.

 

 

The fast food trailer has a standard water system, including water piping, 2 compartment water sink, a faucet for hot and cold water, and water tanks. A consistent supply of clean water is accessible in the food trailer. A double wall shelf fixed above the sink adds more storage room for placing towels, soaps, and tissues.

 

 

 

The fast food design is one of the templates that give you some inspiration for your food trailer. There is no one-size-fits-all food trailer design solution for all. If you have any special ideas for your fast food design, you are welcome to talk about them with our professional food trailer design team. We will give you an ideal solution that meets your specific requirements.